Japanese Turnips

Probably one of the nicest looking vegetables I see this year, and it came from box program at Saanich Organics. And this is part of the reason, I just simple wouldn’t purchase these if I was in a supermarket, I would say, “What the heck am I going to do with that?” But when it is delivered to your front door, you find a way to cook with them (plus, Saanich Organics gives you handy little sheet with recipes).

Challenge yourself

I am being challeneged, because there are a number of things that I wouldn’t buy at supermarket, but I have enjoyed cooking with them, these include

  • Parsnips
  • Sprouted kale (aka Italian asparagus)
  • Sprouting cauliflour
  • Japanese turnips
  • Radishes
  • Green garlic (they don’t even sell this at the grocery store)

I can’t wait for the next.

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